Internship Insights

Participants will:
• Comprehend processes, deadlines, and steps for internships
• Recognize internship roles and responsibilities
• Identify internship research and placement sources
• Activate/create your College Central Network student account

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  * Academic programs requiring Credit Internship Course completion:
  Culinary Arts, AAS: FOOD.CULIN.AAS CUL-2760, 1 credit
  Criminal Justice, AAS: CRJU.AAS CJT-2920, 2 credit
  Entertainment Technology Certificate: ENT.TECH. CT THE-2901, 3 credits
  Hospitality Services Management, AAS: HOSP.SERV.AAS HSM-2910, 1 credit
  Human Services, AAS: HUMN.SERV.AAS HUS-2930, 3 credits
  Paralegal/Legal Assistant, AAS: PARA.AAS PAR-2920, 2 credits
  Recording Arts and Sciences, AAS: REC.ARSC.AAS MUS-2930, 3 credits
  Residential Property Management, AAS: BMGT.RPM.AAS BPM-2920, 2 credits
  Small Business Management Certificate: BMGT.SMLBUS.CT BMT-2930, 3 credits
  For Allied Health, Education, and Continuing Education clinicals and externships, please see your
  program coordinator directly.
  For academic programs with elective credit internship course options, check the College Catalog.

For more information, contact internships@pgcc.edu